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Olfactory sensitivity for aliphatic alcohols and aldehydes in spider monkeys (Ateles geoffroyi)

✍ Scribed by Matthias Laska; Rosa Mariela Rivas Bautista; Laura Teresa Hernandez Salazar


Book ID
101461017
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
162 KB
Volume
129
Category
Article
ISSN
0002-9483

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## Abstract The purpose of this study was to determine taste difference thresholds for monosodium glutamate (MSG) and sodium chloride (NaCl) in pigtail macaques (__Macaca nemestrina__) and spider monkeys (__Ateles geoffroyi__)__.__ Using a two‐bottle preference test of brief duration, three animals