Occurrence of Indigestible Pyroglutamyl Peptides in an Enzymatic Hydrolysate of Wheat Gluten Prepared on an Industrial Scale

✍ Scribed by Sato, Kenji; Nisimura, Ryoko; Suzuki, Yoshio; Motoi, Hirofumi; Nakamura, Yasushi; Ohtsuki, Kozo; Kawabata, Makoto

• Book ID: 126200933
• Publisher: American Chemical Society
• Year: 1998
• Tongue: English
• Weight: 138 KB
• Volume: 46
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf980603i