Isolation and Identification of Indigestible Pyroglutamyl Peptides in an Enzymatic Hydrolysate of Wheat Gluten Prepared on an Industrial Scale

✍ Scribed by Higaki-Sato, Noriko; Sato, Kenji; Esumi, Yasuaki; Okumura, Takeshi; Yoshikawa, Hideki; Tanaka-Kuwajima, Chie; Kurata, Akie; Kotaru, Makoto; Kawabata, Makoto; Nakamura, Yasushi; Ohtsuki, Kozo

• Book ID: 126300979
• Publisher: American Chemical Society
• Year: 2003
• Tongue: English
• Weight: 111 KB
• Volume: 51
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf020528i