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Occurrence of 3-Indolylacetic and 3-Indolecarboxylic Acids in Tomato Crown—Gall Tissue Extracts

✍ Scribed by CLARKE, G.; DYE, M. H.; WAIN, R. L.

Book ID
109605048
Publisher
Nature Publishing Group
Year
1959
Tongue
English
Weight
228 KB
Volume
184
Category
Article
ISSN
0028-0836

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✍ L. M. S. Palni; R. E. Summons 📂 Article 📅 1987 🏛 Springer Netherlands 🌐 English ⚖ 506 KB

Indole-3-acetic acid (IAA) was identified and quantified in three cultured tumour lines, which included crown-gall tissue of Datura (25.4 rig/g fresh wt.) and two genetic tumour lines of tobacco (4.6 and 8.0ng/g fresh wt. ). The analysis was carried out using a stable isotope dilution assay in comb