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O2 incorporation into a long-chain fatty acid during bacterial luminescence

✍ Scribed by Kenzi Suzuki; Toshio Kaidoh; Masayuki Katagiri; Takashi Tsuchiya


Book ID
115718181
Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
346 KB
Volume
722
Category
Article
ISSN
0005-2728

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