๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

NUTRITIVE VALUE OF THE NITROGENOUS SUBSTANCES IN THE POTATO

โœ Scribed by Chick, Harriette; Cutting, MargeryE.M.


Book ID
122725039
Publisher
The Lancet
Year
1943
Tongue
English
Weight
583 KB
Volume
242
Category
Article
ISSN
0140-6736

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Nitrogenous Constituents of the Potato
โœ SLACK, E. B. ๐Ÿ“‚ Article ๐Ÿ“… 1948 ๐Ÿ› Nature Publishing Group ๐ŸŒ English โš– 227 KB