✦ LIBER ✦

Nutritive value of soybean, rapeseed and wheat proteins, and various blends of these vegetable proteins and their fractions in rats

✍ Scribed by Jocelyne Delisle; Jean Amiot; Gilles Goulet; Germain-J. Brisson; J. D. Jones

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Nutritive value of protein fractions ext

✍ J. Delisle; J. Amiot; G. Goulet; C. Simard; G. J. Brisson; J. D. Jones 📂 Article 📅 1984 🏛 Springer US 🌐 English ⚖ 534 KB

Nutritive value of rapeseed proteins and

✍ J. Delisle; J. Amiot; F. Dauphin; A. Roy; G. J. Brisson; J. D. Jones 📂 Article 📅 1987 🏛 Springer US 🌐 English ⚖ 496 KB

Nutritive value of acetylated and hydrol

✍ J. Delisle; B. Chamberland; A. Roy 📂 Article 📅 1987 🏛 Springer US 🌐 English ⚖ 571 KB

The nutritive value of all-vegetable pro

✍ E. Chinwe Okeke; I. C. Obizoba 📂 Article 📅 1986 🏛 Springer US 🌐 English ⚖ 541 KB