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Nutritional status, food intake and cardiovascular disease risk in individuals with schizophrenia in southern Brazil: A case–control study

✍ Scribed by Nunes, Daniela; Eskinazi, Bianca; Camboim Rockett, Fernanda; Delgado, Vera Beatriz; Schweigert Perry, Ingrid Dalira


Book ID
122168350
Publisher
Elsevier
Year
2014
Weight
548 KB
Volume
7
Category
Article
ISSN
2173-5050

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