𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Nutritional and health properties of pulses

✍ Scribed by Vardis Dilis; Antonia Trichopoulou

Book ID
107650187
Publisher
Springer Milan
Year
2009
Tongue
English
Weight
134 KB
Volume
1
Category
Article
ISSN
1973-798X

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Nutritional and health benefits of pulse
Nutritional and health benefits of pulses
✍ Mudryj, Adriana N.; Yu, Nancy; Aukema, Harold M. πŸ“‚ Article πŸ“… 2014 πŸ› NRC Research Press 🌐 English βš– 769 KB
Cereals and Pulses (Nutraceutical Proper
Cereals and Pulses (Nutraceutical Properties and Health Benefits) || Nutraceutical Properties and Health Benefits of Rice
✍ Yu, Liangli Lucy; Tsao, Rong; Shahidi, Fereidoon πŸ“‚ Article πŸ“… 2012 πŸ› Wiley-Blackwell 🌐 English βš– 210 KB

Cereal and pulse crops are staple foods that provide essential nutrients to many populations of the world. Traditionally, whole grains were consumed but most current foods are derived from refined fractions of cereal and pulse crops. Consumption of processed or refined products may reduce the health