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Nutrient data bank: Computer-based management of nutrient values in foods

✍ Scribed by Ritva R. Butrum; Susan E. Gebhardt

Book ID
112804120
Publisher
Springer-Verlag
Year
1976
Tongue
English
Weight
472 KB
Volume
53
Category
Article
ISSN
0003-021X

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Software that estimates nutrient values in commercial food products using the mathematical optimization techniques of linear programming and quadratic programming was developed. Dietary fiber and linoleic acid values were estimated for 31 food products for which an analytical value for one or both o