Novel multiplex PCR for the detection of lactic acid bacteria during kimchi fermentation

✍ Scribed by Kye Man Cho; Renukaradhya K. Math; Shah Md. Asraful Islam; Woo Jin Lim; Su Young Hong; Jong Min Kim; Myoung Geun Yun; Ji Joong Cho; Han Dae Yun

• Book ID: 116736004
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 230 KB
• Volume: 23
• Category: Article
• ISSN: 0890-8508
• DOI: 10.1016/j.mcp.2008.12.006