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Development of a multiplex real time PCR to detect thermophilic lactic acid bacteria in natural whey starters

✍ Scribed by Bottari, Benedetta; Agrimonti, Caterina; Gatti, Monica; Neviani, Erasmo; Marmiroli, Nelson

Book ID: 125473245
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 635 KB
Volume: 160
Category: Article
ISSN: 0168-1605
DOI: 10.1016/j.ijfoodmicro.2012.10.011

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