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Note on the Food of the Hake, Merluccius vulgaris Flem

โœ Scribed by Arthur E. J. Went

Book ID
125238254
Publisher
Irish Naturalists Journal Ltd.
Year
1944
Weight
176 KB
Volume
8
Category
Article
ISSN
0021-1311

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๐Ÿ“œ SIMILAR VOLUMES

Effect of storing hake (Merluccius merlu
Effect of storing hake (Merluccius merluccius hubbsi) on ice on the viscosity of the extract of soluble muscle protein
โœ Marcos Crupkin; Carlos A. Barassi; Celina Martone; Raรบl E. Trucco ๐Ÿ“‚ Article ๐Ÿ“… 1979 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 160 KB

## Abstract The viscosity of high ionic strength muscle extract of hake decreases during storage of whole fish on ice. Linear correlation was obtained when log of reduced viscosity was plotted against days of storage on ice and also in the plot of reduced viscosity against sensory scores.