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NMR, GC–MS and ESI-FTICR-MS Profiling of Fatty Acids and Triacylglycerols in Some Botswana Seed Oils

✍ Scribed by Y. C. Mitei; J. C. Ngila; S. O. Yeboah; L. Wessjohann; J. Schmidt


Book ID
107494320
Publisher
Springer-Verlag
Year
2008
Tongue
English
Weight
350 KB
Volume
85
Category
Article
ISSN
0003-021X

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## Abstract Fatty acids from blood serum lipids and fish oil preparations are derivatized with 2‐amino‐2‐methyl‐1‐propanol to form 2‐substituted 4,4‐dimethyloxazolines. The derivatives are separated on a 25 m × 0.25 mm FFAP column and identified by mass spectrometry using electron impact ionization