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Nicotinic Acid and the Fermentation of Dextrose by the Colon-Typhoid Group of Bacteria

✍ Scribed by KLIGLER, I. J.; GROSOWITCH, N.

Book ID: 109524704
Publisher: Nature Publishing Group
Year: 1938
Tongue: English
Weight: 225 KB
Volume: 142
Category: Article
ISSN: 0028-0836
DOI: 10.1038/142076b0

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