New results on an in vitro model for the study of the influence of fatty meals on the bioavailability of theophylline controlled-release formulations

✍ Scribed by J-M. Aiache; N. Pierre; E. Beyssac; V. K. Prasad; J. P. Skelly

• Publisher: John Wiley and Sons
• Year: 1989
• Tongue: English
• Weight: 223 KB
• Volume: 78
• Category: Article
• ISSN: 0022-3549
• DOI: 10.1002/jps.2600780319