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New Prenylated Benzoic Acid and Other Constituents from Almond Hulls ( Prunus amygdalus Batsch)

✍ Scribed by Sang, Shengmin; Lapsley, Karen; Rosen, Robert T.; Ho, Chi-Tang

Book ID: 127290917
Publisher: American Chemical Society
Year: 2002
Tongue: English
Weight: 46 KB
Volume: 50
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf0110194

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