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New Monascus Metabolites with a Pyridine Structure in Red Fermented Rice

✍ Scribed by Wild, Dieter; Tóth, Gábor; Humpf, Hans-Ulrich


Book ID
126423344
Publisher
American Chemical Society
Year
2003
Tongue
English
Weight
77 KB
Volume
51
Category
Article
ISSN
0021-8561

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