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New Monascus Metabolite Isolated from Red Yeast Rice (Angkak, Red Koji)

✍ Scribed by Wild, Dieter; Tóth, Gabor; Humpf, Hans-Ulrich


Book ID
124074857
Publisher
American Chemical Society
Year
2002
Tongue
English
Weight
63 KB
Volume
50
Category
Article
ISSN
0021-8561

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