𝔖 Bobbio Scriptorium
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New developments in abscisic acid perception and metabolism

✍ Scribed by Paul E Verslues; Jian-Kang Zhu


Book ID
113842852
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
297 KB
Volume
10
Category
Article
ISSN
1369-5266

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πŸ“œ SIMILAR VOLUMES


Abscisic acid metabolism and episodic gr
✍ M. Aneja; T. Gianfagna; E. Ng πŸ“‚ Article πŸ“… 1996 πŸ› Springer Netherlands 🌐 English βš– 485 KB

Abscisic acid (ABA) levels and metabolism were investigated in relation to shoot growth in cocoa (Theobroma cacao L.). ABA levels were high (14 nmoles/g fwt) in young flush leaves during shoot growth but gradually declined during the subsequent dormant period. ABA levels were low (l-2 nmoles/g fwt)