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New carbasugars from Streptomyces lincolnensis

✍ Scribed by Petr Sedmera; Petr Halada; Stanislav Pospíšil

Publisher: John Wiley and Sons
Year: 2009
Tongue: English
Weight: 99 KB
Volume: 47
Category: Article
ISSN: 0749-1581
DOI: 10.1002/mrc.2408

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✦ Synopsis

Abstract

Two new carbasugars (9 and 10) were isolated from Streptomyces lincolnensis DSM 40355 along with streptol (valienol, 8), gabosine I (valienone, 14), and glucosylglycerate. The reported ^1^H and ^13^C assignments are based on 1D (^1^H, ^13^C, 1D‐TOCSY, homodecoupling) and 2D (gCOSY, J‐resolved, TOCSY, ROESY, gHSQC, gHMBC) NMR techniques and electrospray ionization FT mass spectrometry (ESI FTMS). Copyright © 2009 John Wiley & Sons, Ltd.

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