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Nature and Linkages of the Fatty Acids Present in Lipopolysaccharides from Vibrio metchnikovii and Vibrio parahemolyticus

✍ Scribed by Ernst Th. Rietschel; William J. Palin; Dennis W. Watson

Book ID
115113734
Publisher
John Wiley and Sons
Year
1973
Tongue
English
Weight
508 KB
Volume
37
Category
Article
ISSN
1432-1327

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✍ Horst-Werner Wollenweber; Stefan Schramek; Hermann Moll; Ernst Th. Rietschel πŸ“‚ Article πŸ“… 1985 πŸ› Springer 🌐 English βš– 614 KB

The constituent fatty acids of lipopolysaccharides (LPS) of Coxiella burnetii (phase I and II) were qualitatively and quantitatively analysed by combined gas-liquid chromatography/mass spectrometry. The total fatty acid content (per mg LPS) was determined as 90.0 nmol (2.3 wt%) for LPS of phase I ce