The United States is the largest single exporter of seafood, beef, and beef products to Japan, and was the third largest source for pork in 1992. A better understanding of Japanese demand for meat and seafood is important in two regards. First, Japan is generally viewed as a tough market to enter, h
National and Regional Household Demand for Meat, Poultry and Seafood: A Complete Systems Approach
โ Scribed by Oral Capps Jr.; Joseph Havlicek Jr.
- Book ID
- 114841937
- Publisher
- John Wiley and Sons
- Year
- 2008
- Tongue
- English
- Weight
- 818 KB
- Volume
- 32
- Category
- Article
- ISSN
- 0008-3976
No coin nor oath required. For personal study only.
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