Nanotechnology for the Food and Bioprocessing Industries
โ Scribed by Suresh Neethirajan; Digvir S. Jayas
- Book ID
- 107559695
- Publisher
- Springer-Verlag
- Year
- 2010
- Tongue
- English
- Weight
- 266 KB
- Volume
- 4
- Category
- Article
- ISSN
- 1935-5130
No coin nor oath required. For personal study only.
๐ SIMILAR VOLUMES
Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at pro
Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at pro