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n-3 Polyunsaturated fatty acid (PUFA) deficiency elevates and n-3 PUFA enrichment reduces brain 2-arachidonoylglycerol level in mice

✍ Scribed by S Watanabe; M Doshi; T Hamazaki


Book ID
117641835
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
199 KB
Volume
69
Category
Article
ISSN
0952-3278

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## Abstract We studied the beneficial effects of dietary consumption of n‐3 polyunsaturated fatty acids (PUFA) and two selective estrogen receptor modulator (SERM) derivatives (SERM‐I and SERM‐II) and their combined effect on serum lipids, skin dermis and adipose layers, bone marrow adipogenesis, a