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Myocardial infarction Changes in the concentrations of high-energy compounds and free amino acids in erythrocytes

✍ Scribed by H. Kȩziora; A. Lao; A. Golinski; D. Cieśińska; J. Kȩdziora; W. Tkaczewski


Book ID
118894992
Publisher
Elsevier Science
Year
1981
Tongue
English
Weight
381 KB
Volume
40
Category
Article
ISSN
0021-9150

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In order to determine the effects of large variations in plasma amino acid concentrations upon human erythrocyte amino acid content, the plasma concentration of blood samples was enhanced (x 3.8) by adding amino acids or decreased (x 0.49) by plasma dilution. Before and after incubation (30 s at 37