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Multiple cage effects in horseradish peroxidase

✍ Scribed by Debkumar Bandyopadhay; Teddy G. Traylor

Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
53 KB
Volume
51
Category
Article
ISSN
0162-0134

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## Abstract Phthalic anhydride (PA) modification stabilizes horseradish peroxidase (HRP) by reversal of the positive charge on two of HRP's six lysine residues. Native and PA‐HRP had half‐inactivation temperatures of 51 and 65Β°C and half‐lives at 65Β°C of 4 and 17 min, respectively. PA‐HRP was more