✦ LIBER ✦

Multi-element Analysis of South African Wines by ICP−MS and Their Classification According to Geographical Origin

✍ Scribed by Coetzee, Paul P.; Steffens, Francois E.; Eiselen, Riette J.; Augustyn, Ockert P.; Balcaen, Lieve; Vanhaecke, Frank

Book ID: 120785959
Publisher: American Chemical Society
Year: 2005
Tongue: English
Weight: 70 KB
Volume: 53
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf048268n

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Classification of French red wines accor

Classification of French red wines according to their geographical origin by the use of multivariate analyses

✍ Sivertsen, Hanne K; Holen, Borge; Nicolaysen, Frithjof; Risvik, Einar 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 144 KB 👁 2 views

The aim of this study was to obtain detailed descriptions and to classify 22 red wines from four main wine regions in France based on both sensory and chemical analyses. The chemical data included major acids, alcohols, esters, pH, total phenols and colour. Seventeen attributes were included in the

Multielement Analysis of Argentinean Lem

Multielement Analysis of Argentinean Lemon Juices by Instrumental Neutronic Activation Analysis and Their Classification According to Geographical Origin

✍ Pellerano, Roberto G.; Mazza, Silvia S.; Marigliano, Raúl A.; Marchevsky, Eduar 📂 Article 📅 2008 🏛 American Chemical Society 🌐 English ⚖ 601 KB

Stir Bar Sorptive Extraction Combined wi

Stir Bar Sorptive Extraction Combined with GC-MS Analysis and Chemometric Methods for the Classification of South African Wines According to the Volatile Composition

✍ Tredoux, Andreas; de Villiers, André; Májek, Pavel; Lynen, Frédéric; Crouch, 📂 Article 📅 2008 🏛 American Chemical Society 🌐 English ⚖ 557 KB