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Motivation for choice and healthiness perception of calorie-reduced dairy products. A cross-cultural study

✍ Scribed by Susanne Bølling Johansen; Tormod Næs; Margrethe Hersleth


Book ID
116242171
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
480 KB
Volume
56
Category
Article
ISSN
0195-6663

No coin nor oath required. For personal study only.


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