Morphology, physical, chemical, and functional properties of starches from cereals, legumes, and tubers cultivated in Africa: A review

✍ Scribed by Emmambux, M. Naushad; Taylor, John R. N.

• Book ID: 121180831
• Publisher: John Wiley and Sons
• Year: 2013
• Tongue: English
• Weight: 523 KB
• Volume: 65
• Category: Article
• ISSN: 0038-9056
• DOI: 10.1002/star.201200263