Monopalmitin films spread on aqueous solutions of sugars were studied as a function of temperature and subphase composition (sugar type and its concentration in the aqueous bulk phase). The addition of sugars expanded the structure of monopalmitin monolayers, especially if they had previously adopte
✦ LIBER ✦
Monostearin monolayers spread on aqueous solutions containing ethanol
✍ Scribed by Juan M Rodríguez Patino; Manuela Ruiź Domínguez; Julia de la Fuente Feria
- Publisher
- Elsevier Science
- Year
- 1992
- Tongue
- English
- Weight
- 904 KB
- Volume
- 154
- Category
- Article
- ISSN
- 0021-9797
No coin nor oath required. For personal study only.
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