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Monitoring of heterologous protein production in yeast using on-line measurements and multivariate data analysis

✍ Scribed by Marta Papini; Lisbeth Olsson; Anna Eliasson-Lantz; Frans van den Berg; Capser Leuenhagen; Martijn Wiertz

Book ID: 118472475
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 75 KB
Volume: 131
Category: Article
ISSN: 0168-1656
DOI: 10.1016/j.jbiotec.2007.07.924

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## Abstract The influence of the nature and concentration of the organic modifier and the ion‐pairing agent in the mobile phase on the separation of soya bean proteins by perfusion reversed‐phase high‐performance liquid chromatography was investigated. Acetonitrile, methanol, and isopropanol were u