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Molecular Weight of Deoxyribonucleic Acids from Various Sources

โœ Scribed by SADRON, CH.; POUYET, J.; VENDRELY, R.


Book ID
109592062
Publisher
Nature Publishing Group
Year
1957
Tongue
English
Weight
211 KB
Volume
179
Category
Article
ISSN
0028-0836

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A new method for isolating high-molecular-weight DNA from mycelium of the basidiomycete Schizophyllum commune is reported. Lyophilized mycelium is broken with mortar and pestle, and DNA extracted during gentle shaking in buffer containing 2% sodium dodecyl sulfate and toluene. DNA with double-strand