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Moisture effects on protein—excipient interactions in spray-dried powders. Nature of destabilizing effects of sucrose

✍ Scribed by Stelios T. Tzannis; Steven J. Prestrelski


Book ID
109389022
Publisher
John Wiley and Sons
Year
1999
Tongue
English
Weight
146 KB
Volume
88
Category
Article
ISSN
0022-3549

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