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Modified method of phytic acid analysis in rapeseed flour

✍ Scribed by Mothes, R. ;Schwenke, K. D. ;Grossmann, S.

Publisher: John Wiley and Sons
Year: 1990
Tongue: English
Weight: 139 KB
Volume: 34
Category: Article
ISSN: 0027-769X
DOI: 10.1002/food.19900340127

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