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Modelling the effect of water activity and temperature on growth rate and aflatoxin production by two isolates of Aspergillus flavus on paddy

✍ Scribed by W. Mousa; F.M. Ghazali; S. Jinap; H.M. Ghazali; S. Radu


Book ID
108841293
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
745 KB
Volume
111
Category
Article
ISSN
1364-5072

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## Abstract The mycelial growth of __Aspergillus flavus__ Link was completely inhibited using 1.5 (Β΅l/ml or 2.0 (Β΅l/ml of __Cymbopogon citratus__ essential oil applied by fumigation or contact method in Czapek's liquid medium, respectively. This oil was found also to be fungicidal at the same conce