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Modelling the effect of super-atmospheric oxygen and carbon dioxide concentrations on the respiration of fresh-cut butterhead lettuce

✍ Scribed by Sabine Geysen; Victor H Escalona; Bert E Verlinden; Bart M Nicolaï


Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
258 KB
Volume
87
Category
Article
ISSN
0022-5142

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