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Minor constituents of human milk II. Identification of dodecadienoic-, tetradecadienoic- and hexadecadienoic acid in human milk fat

✍ Scribed by H. Egge; U. Murawski; R. Ryhage; P. György; F. Zilliken

Book ID: 115901670
Publisher: Elsevier Science
Year: 1970
Tongue: English
Weight: 136 KB
Volume: 11
Category: Article
ISSN: 0014-5793
DOI: 10.1016/0014-5793(70)80505-1

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