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Milling and baking properties of field grown wheat expressing HMW subunit transgenes

✍ Scribed by Helen Darlington; Roger Fido; Arthur S. Tatham; Huw Jones; Susan E. Salmon; Peter R. Shewry


Book ID
114255045
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
179 KB
Volume
38
Category
Article
ISSN
0733-5210

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