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Microwave radiation can increase the rate of enzyme-catalysed reactions in organic media

✍ Scribed by Marie-Claire Parker; Thierry Besson; Sylvain Lamare; Marie-Dominique Legoy

Publisher: Elsevier Science
Year: 1996
Tongue: French
Weight: 194 KB
Volume: 37
Category: Article
ISSN: 0040-4039
DOI: 10.1016/0040-4039(96)01544-4

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