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MICROTOPOGRAPHY AND BACTERIAL ADHERENCE TO FOOD CONTACT SURFACES EVALUATED BY SCANNING ELECTRON MICROSCOPY AND EPIFLUORESCENCE MICROSCOPY

✍ Scribed by ROBERTA TORRES CARELI; NÉLIO JOSÉ DE ANDRADE; NILDA DE FÁTIMA FERREIRA SOARES; JOSÉ IVO RIBEIRO JÚNIOR; MARCÍLIA SANTOS ROSADO; LÍVIA MARIA PINHEIRO LUIZ; PATRÍCIA CAMPOS BERNARDES

Book ID: 111339223
Publisher: John Wiley and Sons
Year: 2009
Tongue: English
Weight: 243 KB
Volume: 32
Category: Article
ISSN: 0145-8876
DOI: 10.1111/j.1745-4530.2008.00241.x

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