✦ LIBER ✦

Microbiology of Oriental Fermented Foods

✍ Scribed by Hesseltine, C W

Book ID: 125544867
Publisher: Annual Reviews
Year: 1983
Tongue: English
Weight: 925 KB
Volume: 37
Category: Article
ISSN: 0066-4227
DOI: 10.1146/annurev.mi.37.100183.003043

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