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Microbial population dynamics and temperature changes during fermentation of kimjang kimchi

✍ Scribed by Dongyun Lee; Sunjoo Kim; Jinhee Cho; Jeongho Kim


Book ID
107642952
Publisher
The Microbiological Society of Korea
Year
2008
Tongue
English
Weight
254 KB
Volume
46
Category
Article
ISSN
1225-8873

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