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Micro-Raman and fluorescence spectroscopy for the assessment of the effects of the exposure to light on films of egg white and egg yolk

✍ Scribed by Iacopo Osticioli; Austin Nevin; Demetrios Anglos; Aviva Burnstock; Sharon Cather; Maurizio Becucci; Costas Fotakis; Emilio Castellucci


Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
384 KB
Volume
39
Category
Article
ISSN
0377-0486

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