Methyl bromide inhibits ripening and ethylene production in tomato (lycopersicon esculentummill.) fruit

✍ Scribed by J. K. Brecht; D. J. Huber; M. Sherman; J. Lee

• Publisher: Springer
• Year: 1986
• Tongue: English
• Weight: 402 KB
• Volume: 5
• Category: Article
• ISSN: 0721-7595
• DOI: 10.1007/bf02027384