𝔖 Bobbio Scriptorium
✦   LIBER   ✦

[Methods in Enzymology] Mass Spectrometry Volume 193 || [12] Mass spectrometry of peptides and proteins by matrix-assisted ultraviolet laser desorption/ionization

✍ Scribed by Hillenkamp, Franz


Book ID
120887754
Publisher
Elsevier
Year
1990
Tongue
English
Weight
877 KB
Category
Article
ISBN
0121820947
ISSN
0076-6879

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Determination of protein-protein interac
✍ Farmer, Terry B.; Caprioli, Richard M. πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 279 KB πŸ‘ 2 views

A number of different procedures have been developed for use with matrix-assisted laser desorption/ionization mass spectrometry (MALDI/MS) for the analysis of non-covalent protein-protein complexes. These include use of specific matrix and laser combinations, accumulation of "first shot" spectra, mo

Analysis of wheat gluten proteins by mat
✍ Dworschak, Ragnar G.; Ens, Werner; Standing, Kenneth G.; Preston, Ken R.; Marchy πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 237 KB πŸ‘ 2 views

Matrix-assisted laser desorption/ionization mass spectrometry (MALDI/MS) was used to analyze the protein composition in several common and durum wheat varieties. Mass spectra were obtained directly from crude and partially puriÐed wheat gliadin and reduced glutenin subunit fractions. Mass spectra of