Method for the preparation of stabile microencapsulated lactic acid bacteria

✍ Scribed by H. S. Kim; B. J. Kamara; I. C. Good; G. L. Enders

• Book ID: 105244028
• Publisher: Springer-Verlag
• Year: 1988
• Tongue: English
• Weight: 363 KB
• Volume: 3
• Category: Article
• ISSN: 1476-5535
• DOI: 10.1007/bf01569583