✦ LIBER ✦

Method for the estimation of available carbohydrate in foods

✍ Scribed by Anne C. Dean

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Determination of carbohydrates in foods.

✍ D. A. T. Southgate 📂 Article 📅 1969 🏛 John Wiley and Sons 🌐 English ⚖ 464 KB

A sensitive method for estimating the ca

✍ Gerald Krystal; A.F. Graham 📂 Article 📅 1976 🏛 Elsevier Science 🌐 English ⚖ 476 KB

The automated determination of carbohydr

✍ Geoffrey J. Hudson; Peter M. V. John; Barbara S. Bailey; David A. T. Southgate 📂 Article 📅 1976 🏛 John Wiley and Sons 🌐 English ⚖ 447 KB

Enzyme electrodes for the determination

✍ U. Bilitewski; A. Jäger; P. Rüger; W. Weise 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 544 KB

Laboratory methods for estimating availa

✍ G.M. Chescheir III; P.W. Westerman; L.M. Safley Jr 📂 Article 📅 1986 🏛 Elsevier Science ⚖ 980 KB

A method for the estimation of hydrogen

✍ L.H. Almy 📂 Article 📅 1925 🏛 Elsevier Science 🌐 English ⚖ 126 KB