๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Metabolism of aflatoxin B1byPetroselinum crispum(parsley)

โœ Scribed by A. W. Howes; M. F. Dutton; A. A. Chuturgoon


Book ID
104772577
Publisher
Springer Netherlands
Year
1991
Tongue
English
Weight
359 KB
Volume
113
Category
Article
ISSN
0301-486X

No coin nor oath required. For personal study only.

โœฆ Synopsis


On administration of aflatoxin B~ to whole parsley (Petroselinum crispum) plants, a derivative was formed, which was shown to be aflatoxicol by its chromatographic properties and mass spectrometry. Optimum conditions for the production of the derivative was on the second day after administration of the toxin to the plants, which were 90 days old after germination. Cell-free preparations of parsley were found not to produce aflatoxicol A from added aflatoxin B ~ ; instead they formed two new derivatives, which from chromatographic properties, were shown to be more polar than either aflatoxin B 1 or aflatoxicol A.


๐Ÿ“œ SIMILAR VOLUMES


Bovine Hepatic Metabolism of Aflatoxin B
โœ Kuilman, Mariรซlla E. M.; Maas, Roel F. M.; Judah, David J.; Fink-Gremmels, Johan ๐Ÿ“‚ Article ๐Ÿ“… 1998 ๐Ÿ› American Chemical Society ๐ŸŒ English โš– 82 KB
Key odorants of parsley leaves (Petrosel
โœ Charly Masanetz; Werner Grosch ๐Ÿ“‚ Article ๐Ÿ“… 1998 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 184 KB

On the basis of dilution experiments, 17 odorants of two parsley cultivars were selected for quantiยฎcation and their odour activity values (OAVs, ratio of concentration to odour threshold) were calculated. The odorants showing higher OAVs with regard to the dierent odour notes in the odour proยฎle of