✦ LIBER ✦

Metabolism of [2-14C] acetate to amino acids and proteins in segments of bean seedling roots

✍ Scribed by M. W. Fowler

Publisher: Springer-Verlag
Year: 1973
Tongue: English
Weight: 479 KB
Volume: 112
Category: Article
ISSN: 0032-0935
DOI: 10.1007/bf00385327

No coin nor oath required. For personal study only.

✦ Synopsis

14C from [2-14C] acetate was found to be incorporated into soluble and protein amino acids in substantial amounts by bean root apices. The 14C was spread through a wide range of amino acids in both these fractions. Glutamie acid was found to be heavily labelled with 14C in both soluble and protein amino acid fractions. The data are discussed in relation to present ideas on transport and utilization of amino acids in root systems.

📜 SIMILAR VOLUMES

Tissue specificity of assimilation and t

Tissue specificity of assimilation and transport of nitrogen in the root ofZea maysL. seedlings. II. Radial transport of14C-amino acids

✍ S. F. Izmailov; V. P. Piskorskaya; R. K. Bruskova; A. M. Smirnov 📂 Article 📅 1982 🏛 Springer Netherlands 🌐 English ⚖ 348 KB

Effects of thyroid hormones on amino aci

Effects of thyroid hormones on amino acid and protein metabolism—IV. Effects of thyroid hormone on amino acid concentration and incorporation of [14C]l-valine in vivo and in vitro into proteins of the guinea-pig

✍ Ya-Pin Lee; Howard Huai-Ta Hsu 📂 Article 📅 1982 🏛 Elsevier Science 🌐 English ⚖ 985 KB

Acute effects of sodium valproate and γ-

Acute effects of sodium valproate and γ-vinyl gaba on regional amino acid metabolism in the rat brain: Incorporation of 2-[14C]glucose into amino acids

✍ A. G. Chapman; K. Riley; M. C. Evans; B. S. Meldrum 📂 Article 📅 1982 🏛 Springer 🌐 English ⚖ 927 KB

HPLC analysis of free amino acids and am

HPLC analysis of free amino acids and amino acids of total proteins in cultured cells: An application to the study of rat sertoli cell protein metabolism

✍ S. Palmero; M. de Marchis; M. Prati; E. Fugassa 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 701 KB

A simple, rapid and, sensitive HPLC method, coupled with fluorometric detection, has been worked out and employed to determine the intracellular free amino acid concentrations and the amino acid composition of total proteins in rat Sertoli cell primary culture. Sertoli cells were isolated enzymatica

One step conversion of glutarimide-2,6-1

One step conversion of glutarimide-2,6-14C to pentachloropyridine-2,6-14C and its subsequent use in the synthesis of 2-octyl (4-amino-3,5-dichloro-6-fluoro-2-pyridinyloxy-2,6-14C)acetate

✍ L. H. McKendry 📂 Article 📅 1990 🏛 John Wiley and Sons 🌐 French ⚖ 208 KB 👁 1 views

## Abstract A convenient method of preparing 2‐octyl (4‐amino‐3,5‐dichloro‐6‐fluoro‐2‐pyridinyloxy‐2,6‐^14^C)acetate from glutarimide‐2,6‐^14^C is described. The process includes a novel one‐step conversion of glutarimide‐2,6‐^14^C to pentachloropyridine‐2,6‐^14^C.

Association of amino acid substitution p

Association of amino acid substitution pattern in nonstructural protein 5A of hepatitis C virus genotype2a low viral load and response to interferon monotherapy

✍ Norio Akuta; Fumitaka Suzuki; Akihito Tsubota; Yoshiyuki Suzuki; Tetsuya Hosaka; 📂 Article 📅 2003 🏛 John Wiley and Sons 🌐 English ⚖ 236 KB 👁 2 views

## Abstract Patients with low titer (<0.5 mEq/ml) of hepatitis C virus (HCV) genotype 2a achieve high and sustained response (SR) rates to interferon (IFN) monotherapy, but we also encounter patients who are resistant to therapy. We explored the relationship between response to IFN and virological